The Pineapple: Botany, Production And Uses
This book is an essential resource for researchers, growers and all those involved in the pineapple industry.
G. M. Sanewski, D. P. Bartholomew, R. E. Paull, 2018.
Editions CABI, 341 p ISBN 978-1-78639-330-2
Pineapple is an increasingly important crop and demand for fresh pineapple is steadily growing; stakeholders in the value chain are worldwide. The Pineapple: Botany, Production and Uses provides essential coverage from botany through to postharvest handling and provides the technical information required by all those working with the crop.
The second edition:
- Contains new chapters on organic production and production for other uses (fibre and ornamentals).
- Includes major updates to content on taxonomy, biotechnology, cultural systems, nutrition, varieties and genetic improvement.
Publiée : 25/02/2023